Red Alert: Need to quarantine imported organic fertilisers

By CHANDRE DHARMAWARDANA- 2021/09/27

Canada

When the government suddenly banned the import of fertilisers and pesticides in April 2021 and went ‘100 percent organic’, many scientists warned of dire danger ahead.

The hubris of becoming the world’s first to be free of alleged agricultural toxins made the government stand firm. Its rag-tag of ideologically motivated advisors pointed to roadside mounds of leaves, or Salvinia on rivers, and claimed that enough organic fertiliser can be produced, locally, to meet all needs. It was claimed falsely that Lanka’s ancients had even made it the ‘granary of the East’.

A decades-old ‘good food for health’ movement, among elite circles and fashionable eco-activists, gained a foothold among Sri Lankan nationalists as well. They falsely claimed that even the Chronic Kidney disease of Rajarata is caused by agrochemicals and that Lankans die of cancer due to the use of agrochemicals. According to one politicised doctor, the ancients ate toxin-free food and lived to 140 years, while modern Lankans have eaten poisoned food since 1970 (see https://dh-web.org/green/cdw-Padeniya18May2021.pdf, or Pethiyagoda: https://www.youtube.com/watch?v=qnmRk3BRtQc).

According to news reports, Sri Lanka is to import organic fertilisers costing Rs 3.8 billion, to cultivate 1.1 million hectares. This is alarming news. Organic fertilisers should not cross borders, as microbes, viruses and other components in them, benign in the local biosphere, may become harmful in a different biosphere.

More alarmingly, the organic fertilizer is from China! China is the country using the MOST amount of the harshest types of agrochemicals and industrial toxins. Its ‘organic fertiliser’ is made of urban waste, raw ‘night soil’, seaweeds or whatever, and processed for local use according to standards satisfactory for those ecosystems; but certainly ‘not’ for Sri Lankan ecosystems. Sri Lanka uses very low amounts per hectare of agrochemicals, even in the tea estates, as compared to most countries (see: The Island, 2021/05/6 ‘Political rhetoric, or sounding death knell for Sri Lanka’s agriculture?’ https://island.lk/political-rhetoric-or-sounding-death-knell-for-sri-lankas-agriculture/).

So, importing Chinese ‘organic fertilizer’ is like exporting bags of ‘processed’ Meethotamulla garbage to some country foolish enough to pay 3.8 billion rupees for it! While such humus is useful to the soil, the universally valid chemistry of proteins shows that such ‘organic fertiliser’ cannot contain significant amounts of nitrogen or phosphorus needed for plant growth. Claims of organic fertiliser, with unusually high nitrogen, content are pure propaganda.

Precautionary principle

Viruses, bacteria and other organisms in any imported product mutate and infect the host country rapidly. This danger is well understood and reflected in Sri Lanka’s import control standards.

Dr. Chris Panabokke, Director General of Agriculture some decades ago, strongly opposed suggestions to even ‘test’ the use of imported nitrogen-fixing bacteria, to enhance Sri Lanka’s relatively poor soils. A ‘good’ bacterium of a foreign ecosystem may become dangerous in a new ecosystem. Even an accidental release is a catastrophe. So the so-called ‘precautionary principle’ becomes relevant.

If a traveller had even visited a farm in a foreign country, or brought a mere twig of a plant, strict rules are applied at immigration, even though invasive pathogens and pests hitching a ride on imports is inevitable. Such invasions, including the invasion of the COVID-19 virus, are processes that countries have learnt to control as much as possible.

Importation of fertilisers and other agrochemicals, be they inorganic or organic, requires that the product be sterile, which means free of living organisms, and free of soils. Impurities like heavy metals and chemical residues should only occur at levels below the maximum allowed limits (MALs).

No country willingly imports potentially dangerous materials that can irreversibly implode a country’s food system and the health of its citizens. The organic fertiliser needed to cultivate 1.1 million hectares may be anywhere from 50-500 million metric tonnes, depending on the planted crops and soil conditions. No exporter of organic fertiliser, anywhere in the world, is set up to sterilise such large quantities of organic fertiliser or remove any residual soils from such fertilizer. So it is safe to distrust any large export.

Facing danger when much is at stake

No country can properly sample a huge amount, 30 to 500 million metric tonnes of a non-uniform material like organic fertiliser. Elementary statistical theory shows that for such non-uniform materials a fraction 1/e of the total, where “e=2.718” (the base of the Napierian logarithm) must be sampled. Even all the analytical chemistry labs of the whole world working for the President of Sri Lanka, cannot do the job!

However, a non-uniform material contaminated with pathogens has billions of pathogens. So even a few samples may show SOME pathogens, though not all types of pathogens, and that is the red alert.

News reports say that two advanced samples were found to be contaminated with Erwinia and Bacillus bacteria dangerous to crops, and also other pathogens harmful to humans. This is extremely alarming news. The food security of the country, the health of its residents, and prospects for generations are at stake. When so much is at stake, the precautionary principle must be applied.

Steps to take in facing the ‘Red Alert’

These so-called organic fertilizers are likely to arrive in Sri Lanka anytime soon. Drastic steps are needed to avert an irreversible tragedy. Humpty Dumpty cannot be put back on the wall, and his splinters should not spew havoc all over the island. Hence, here are the steps to take:

1.

Leading agricultural and health scientists should file a fundamental rights petition, based on the intrinsic impossibility of fulfilling the plant and biohazard quarantine rules at the scale of the planned imports.

2.

Require that the imported material on arrival be quarantined in an off-shore facility (an army-controlled island, for example) and sterilised to free it of pathogens.

3.

Once sterilised, the heavy metals content must be reduced below the Maximum Allowed Limits, as discussed below.

4.

The only technically viable option for the mass sterilisation of millions of tonnes of a metrical is via gamma-ray irradiation. An off-shore facility must be built where the foreign organic material is slowly and repeatedly rolled over a battery of gamma-ray sources (see, for example, N. Halis, Med Device Technol. 1992 Aug-Sep; 3(6):37-45.)

5. The sterilized organic fertiliser must then be freed of heavy metals such as Arsenic, Cadmium, Lead, Mercury that are extremely harmful to human and animal health.

Considering Cadmium (Cd) as an example, and the European average of 50 mg of Cd per kilogram of inorganic fertiliser as the MAL, the safe amount in organic fertiliser (applied in tonnes and not kilos) should be hundreds of times less. In fact, almost all the heavy metals have to be removed. Chemically removing all the heavy metals from millions of tonnes of fertiliser is impossible, and creates the bigger problem of disposing of the impurity. The only option is to render the heavy metals inert and ineffective using a cheap, non-poisonous but powerful chemical chelating agent that is also available in commercial quantities.

The only substance that fits the bill is glyphosate. It is known to promote the growth of earthworms and increase useful microorganisms when applied to contaminated soils (see: Environmental Toxicology, 2014 https://doi.org/10.1002/etc.2683). The imported sterilised organic fertiliser must be mixed with the appropriate amount of glyphosate, in mixing vessels similar to cement mixers at each farming site.

6.

Alternatively, the import should be returned to China and Lanka suffers its loss, but avoids steps 1 to 5.

7.

The recent ambiguous gazette notification on limiting the import of agrochemicals should be challenged by importing a few kilos of urea and TPS as legal tests.

Once the first batch of organic fertilizer is handled according to the steps indicated above, no more organic fertiliser should be imported to avert irreversible tragedy.

Only locally made organic fertiliser must be used to provide ‘organic food’ for those who want it. Local composting must be technically controlled, to sequester dangerous greenhouse gases like methane and CO2 that should not be released into the atmosphere (see: R. Lal, https://royalsocietypublishing.org/doi/abs/10.1098/rstb.2007.2185). The major part of the market can be supplied via conventional agriculture, which is much safer from an environmental and human-health point of view than organic agriculture.

(The author was a professor of chemistry and a Vice-Chancellor of the Sri Jayewardenepura University in the 1970s, then known as the Vidyodaya University. Currently, he is affiliated with the National Research Council of Canada and the University of Montreal)